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Fees for 2011

Fees for Weekend/2 day Cooking Courses

After 6pm on evening of arrival to approx. 3pm on day of departure.
Please note accommodation, tuition and all meals included, except meal on evening of arrival. Fees for a cooking guest include a Cookaway Food Break Apron to take home.

Cooks

Fees

Deposit

 

£350

£100

Non cooking guests

Fees

Deposit

 

£170

£50

Fees for a last minute 1 day “fill in” course for the above - please enquire.



Fees for a non-residential weekend Cooking Course guest

Non-residential Cooks attending on both days of the Weekend Cooking Course

Cooks

Fees

Deposit

 

£260

£80


Non-residential Cooks attending on one day of the Weekend Cooking Course


Saturday:
From 9.15am to 9.15pm to include all ingredients, tuition, a Cookaway Apron, morning coffee, a 3 course lunch, afternoon tea, and 4 course, candlelit, dinner - including 2 complimentary glasses of wine.

Fees: £180

Deposit: £60



Sunday:
From 9.15am to approx. 3pm to include all ingredients, tuition, a Cookaway Apron, morning coffee, and a 3 course lunch

Fees: £80

Deposit: £25


Fees for One Day mid-week Cooking Courses

Intended for groups of 10-12 friends/colleagues.
From 9am for 9.30am start to approx. 3pm. The day includes the preparation of a delicious lunch, bread making or pasta making from scratch.

Cooks

Fees

 

£120


Post Break Accommodation

Fees

£40 per person

Arrive the evening before a One Day Course, or extend your stay in order to explore the area, please enquire



Group Bookings for a 2 Day Break

Have a Cookaway Food Break for yourselves - book together as a group of 12 to 16, to include 10 cooks, room sharing. It may also be necessary to accommodate some guests in the 1 bedroom holiday cottage, adjacent to the Barn, and local comfortable B&B.



Eat out together on evening of arrival for all Courses

If you wish a seat can be reserved for you on a communal table, for 7.30pm, at a local inn serving good food - cost not included in course fee. Transport is provided.





Children

Interested children over 12 years of age can take part in a Cookaway Food Break, but they must be accompanied by an adult and be happy to join in the evening meal.



Valued Returning Guest


Bring your Cookaway Food Breaks’ apron back on a return visit and have a discount of £15

Or bring your apron back and a friend who has not cooked with us before, and have a £30 discount!





Post Break Accommodation, if applicable, £35 per person.


If you would like to extend your stay in order to explore the area,
please enquire.



Payment


Please make cheques payable to "Cookaway Food Breaks".

If you would like to pay by bank transfer, or for overseas guests by using IBAN,
please contact us.





Mid week residential groups


One or two day residential mid week breaks can be booked by groups. Contact us with your requirements on 01981 580249.



Gift Token

Give someone a Cookaway Food Break in the form of a personalised invitation - a gift which can come from one individual or a group. Apply for details. Please note that price increases for courses will be applied until a firm booking is made.



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Click on the image above to download a Cookaway Food Break PDF, Booking Form.




Click on the image above to go to "Book Online".


apron graphic

"Taste the Break"

Cookaway Food Breaks, Caldicott Farm, Broad Oak, Herefordshire HR2 8QZ. Tel 01981 580249

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